THE ISLAND-READY CHI-CHI
The Chi-Chi Cocktail
Add Vodka - Hold the Rum
Summer's in full swing, but it won't last forever. Let's savor its sweet, fleeting nature with – what else?—a cocktail.
We've heard this 1970's Hawaiian classic "disco in a glass," but the timeless tiki drink is essentially a Piña Colada made with vodka instead of rum (with a cuter name to boot). Simple, indulgent, and party-perfect as the day (or night) is long.
INGREDIENTS:
- 1½ ounces vodka
- 1 ounce cream of coconut
- 4 ounces pineapple juice
- 1 cup ice
Optional (garnish):
- Pineapple slice
- Maraschino cherry
INSTRUCTIONS:
- Combine ingredients in blender with 1 cup ice
- Blend until smooth
- Pour into your favorite tropical glass and garnish with a pineapple slice and maraschino cherry
